Tuesday, November 2, 2010

Eggplant, Wine and Emerald


Delicious eggplant, rich wine and sparkling emeralds. Okay, maybe you need to use your imagination with my photo, but you get the idea. Our next palette includes deep purple, burgundy red and dark green -- all my favorite colors.

7 comments:

Diane said...

Oh my! This will definitely be a challenge for me! (Love that House Wine label!)

Brenda Gael Smith said...

Yum - I might have to do some serious research for this one.

Terri Stegmiller said...

Hmmm, I've never tried eggplant, but I love it's color. Now I have tried wine and I'm with Diane....love the label.

Gerrie said...

I love love eggplant and the color! This is a very sophisticated palette. Not sure what new thing I will try with this!

Françoise said...

Mmm, I like 'aubergines' (eggplants) a lot, but I don't drink wine.
Isn't it funny that in French we say "bordeaux" and not "bourgogne" for the colour?

kirsty said...

Ooooh, this will be interesting...

Kristin L said...

Love the color, hate the veg. This should be interesting. :-)